2/20/2024 0 Comments Slow cooker flat iron steak![]() ![]() You can use stock cubes or beef stock jelly pots. When cooking steaks, it’s a good idea to add about 1/4 cup of beef stock. Step 3: Prepare some beef stockĪll cooking in a slow cooker requires some liquid. All sides and edges of your steak should be browned before you remove it from the frying pan. To help seal in flavor, it's best practice to sear your steaks in a hot frying pan before adding them to the slow cooker.Īll this means is laying the steak down in the frying pan for about 2 minutes on each side. Leave them to sit this way for a few minutes before cooking begins. Rub salt, pepper, a small amount of oil and any preferred herbs onto your steak. It's best for the steaks to be at room temperature before cooking begins. Preparation for cooking steaks in the slow cooker is no different than preparing them for a skillet. Steps for cooking steak in a slow cooker Step 1: Prepare your steaks for the slow cooker The Crock-Pot style of cooking can help to seal in the flavors of the meat, especially if you choose to include some seasoning with your steak in the cooker. ![]()
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